Public Coast Farm is a 40-acre culinary farm nestled at the base of Oregon’s Coastal Range on iconic Sunset Highway 26, just 30 minutes from Portland. Lush with 10 acres of blueberries, fruit orchards, beehives, and hops, the farm is a culinary playground for the chefs and brewers at our Cannon Beach restaurants and brewery, as well as select specialty markets.
From our 5,000 square foot solar-powered greenhouse to custom bee boxes for honey production, Public Coast Farm celebrates alchemy: the transformation of simple, beautiful, locally produced ingredients into culinary magic.
Take the family and visit our Public Coast Farmstand Thursdays, Fridays, and Saturdays from 10 am to 3 pm through the summer.
Public Coast Farm lies along Dairy Creek, just adjacent to the popular Banks Vernonia Scenic Bikeway--a mecca for bicyclists and nature fans. Just a short jaunt off the Bikeway, the farm is a great stop for gathering provisions and wandering the orchards. Eventually, the monumental Salmonberry Trail, a rail to trail project which will connect Portland to the Pacific, will run right through the heart of the Farm, along the Tillamook Railroad’s now abandoned but soon- to-be converted tracks.